Each semester a group of CU Denver Business School MBA students are given the rare opportunity to collaborate with a company from Colorado for course credit. Through the business strategy lab, students consult with a company on a strategic issue they’re facing and learn how to conduct research, synthesize their research into strategic recommendations, work with executives while gaining both strategy and consulting experience.  Read more

Kathleen Phillips, originally from Michigan, moved to Colorado with a comfortable job at a well-known company. After her move, Phillips’s world was turned upside down in an instant when her father unexpectedly passed away. Her family had very little time to grieve because the loss put her family’s finances in danger. Lack of financial planning left them in a precarious position.  Read more

Most people have said they want to change careers at least once in their life. Actually having the guts to quit and go down unchartered territory is another story. One CU Denver student did just that. After 10 years as a math teacher, Kristine Napier was ready for a change. A master’s degree would give her both the skills and connections to jumpstart her new career. Napier applied and was accepted into CU Denver’s MS in Accounting program.  Read more

Four years ago I was sitting on a treatment room floor near the end of my ER shift. My four-legged patient was finally stable after his brush with a car earlier that night. I remember that moment specifically. A moment that would normally be filled with satisfaction and pride was instead filled with utter exhaustion. I’d been in the vet tech field for six years and was finally burned out.  Read more

This semester five Business School students will document their experiences on our @CUDenBusiness Instagram. Coming from both graduate and undergraduate programs, they will all have their own hashtag as each one shares what it really looks like to be a #CUDenBusiness student.

Miranda Stokes: #MirandaInTheCity

Professional MBA

Running a profitable food truck restaurant while going to school full-time isn’t always easy, but it sure is an adventure. Just ask Jonathan Tejada, a 20-year-old entrepreneur and undergraduate marketing major at the CU Denver Business School. High school hustle It all started with a container of homemade guacamole and a classroom of hungry teens. Tejada brought some to class and his friends asked to try it.  Read more